Showing posts with label salad. Show all posts
Showing posts with label salad. Show all posts

Monday, September 26, 2011

Fraiche Happy Hour - Take 2

Several months ago I discovered the all night happy hour at Fraiche in Santa Monica. Sunday - Thursday from 5pm - close, Fraiche offers food and drinks at a more affordable price -- perfect for those of us that get off work late. I brought some friends visiting from Germany and we sampled a few more items off the menu. Here are some must-try items for under $10!

TRUFFLE BURGER, $8
Burger with onion fondue, boschetto, and truffle oil on a brioche bun. By far the best item on the menu, and far superior to Father's Office!


Tuesday, June 21, 2011

Healthy Eats: M Street Kitchen

Since I moved into my own apartment a few months ago, my mom and I try to see a movie or have dinner once a week to play catch up. It's been fun to explore Santa Monica for new restaurants to try, especially with so many Californian cuisine options. Westside locals are hot for anything organic, vegan or diet friendly, and M Street Kitchen is no exception.

At the edge of the oh-so-hip Main Street just minutes from my apartment, M Street Kitchen has heated outdoor seating and a cozy, layered indoor area. Our sinewy, dread-locked waiter had to have been a model and paid the utmost attention to us despite the place being packed. I had a glass of the riesling (my standby) and my mom found a jazzed-up version of her favorite drink, "Shakin' Lemonade": ketel one, lemonade, and rosemary served in a jar (how very LA).

Wednesday, April 20, 2011

Sunday Seafood Paella

As the Santa Monica fog rolls in, I'll try to keep myself optimistic about the weather by reflecting on the freak-summer we had this past weekend. Sunday nights are often dinner at Quinn's house, where his mother Mado spends most of her day concocting something thoroughly delectable for the family (and sometimes me). I look forward to her meals every week, having sampled such dishes as grilled shrimp & fish tacos, red & black mole enchiladas and grilled Alaskan salmon with mango salsa and a chipotle sauce.

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